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Subject

Health, Physical Education, and Family and Consumer Sciences, Science (NYS P-12)

Description

This site offers teachers and students information about various fruits and vegetabels, including history and nutritional value. Information can be used to help plan a healthy diet. Suitable for students at all levels and provides great background inormation for teachers and parents.

Website(s)

Dole

Related Academic Standards

New York State

S.K.LS.1.1 Students who demonstrate understanding can use observations to describe patterns of what plants and animals (including humans) need to survive.

S.1.LS.1.1 Students who demonstrate understanding can use materials to design a solution to a human problem by mimicking how plants and/or animals use their external parts to help them survive, grow, and meet their needs.

S.2.LS.2.1 Students who demonstrate understanding can plan and conduct an investigation to determine if plants need sunlight and water to grow.

HPF.HE.E.1.1.C Students understand how behaviors such as food selection, exercise, and rest affect growth and development.

HPF.HE.Alt.1.1.B Students make good food selections and participate in exercise and recreation as part of growth and development.

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